A fast and easy Southern-style Pimento Cheese Spread, just like your Grandmother made.
Use a cheese grater to grate the Velveeta cheese into shreds.
Add the shredded cheese to a large mixing bowl and then toss in all other ingredients.
Stir well and serve immediately over crackers as an appetizer or on European Croissants as a meal.
Store in an airtight container in the fridge for up to 5 days.
Calories and nutritional information were calculated using Hellman's Real Mayonnaise. Adjust the nutritional information if using a low fat alternative or a reduced fat cheese.