Tex Mex Queso Blanco Dip in a blue and white floral bowl with a white plate of white corn tortilla chips to the right and a multi colored floral towel wrapped around the bowl of cheese dip. Everything is sitting on a board back drop.

Tex Mex Queso Blanco Dip

With only two ingredients, this Tex Mex Queso Blanco Dip is fast, easy, and absolutely delicious! 

Course Dip
Cuisine Mexican
Keyword Mexican Queso Blanco Dip, Tex Mex Queso Blanco Dip
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 servings
Author Amy - The Speedy Spatula


  • 1 cup Cantina Style On The Border salsa mild
  • 8 oz Velveeta Queso Blanco cheese cubed


  1. Cube the Queso Blanco cheese and place into a small sauce pan along with the cup of salsa.

  2. Melt the cheese along with the salsa on medium heat, stirring continually.

  3. Cook the dip until all cheese is melted, all ingredients are well blended, and the dip is heated through.

  4. Serve with tortilla chips and enjoy! 

Recipe Notes

For an extremely no-fuss recipe, place the cheese and salsa in a microwave safe bowl and heat at 30 second intervals, stirring between each one, until the cheese is melted and the dip is well mixed.