A delicious blend of shredded turkey breast, spinach, and chick peas in a savory broth.
Place all ingredients into a 5 quart or larger slow cooker and stir well.
Place the lid on the slow cooker and cook on high 4 hours or low 6 hours.
Serve as is or garnish with plain, nonfat Greek yogurt, shredded fat free cheddar cheese, and crushed Fritos.
Recipe comes to 3 Freestyle Smart Points for each 1 cup serving. Yields 8 cups.